Showing posts with label Food photography. Show all posts
Showing posts with label Food photography. Show all posts

Friday, 29 March 2013

打从上个星期起,就有了去Dongongon 传统早市的念头,终于能在今天实现了!开着车子载着佩诗(Jessie Kan)和家宜(Blue Seah)。(欢迎游览他们的FB)
我们早晨出发,一路交通顺畅 (今天是公共假期),不消半小时就到了这早市。找到了停车位,经过Mega Long 购物广场,我们来到了早市入口。

这时的早市已经聚集了很多人潮,大肆购物,从各式各样的蔬菜水果,和平时不常见到的道地美食食材(鳖,鳝鱼,西米蠕虫)都可以在这里网罗。除此之外,也有道地的马来小食和华人糕点任你选购。这里甚至还有卖叉烧!这早市的规模不算大,和Kota Belud 的早市比较下,就有一定的差别。

当然,今天的目的是在于街拍,想在人们的神情表达意思,我看到一些小贩都很敬业,然而也非常享受这样的工作,或许用“知足”来形容他们也可以很贴切。许多大哥大嫂们都不害怕镜头,甚至要我们让他们照相,难道是要我们为他们免费宣传?呵呵,我当然也非常乐意。
兜售卡通娃娃的小货车
非常可爱的一位小贩,主动要我们帮他照相,还提醒我们记得上传Facebook
干粮区,兜售着晒干了的海鲜


甜味十足的马来小吃
我给她照相后,他对我微笑,好亲切
这位大叔忙里还不忘抬头让我们照相
西米蠕虫,要生吃吗?
小孩累了,小睡一会儿

由于天气炎热的关系,我们拍完后都不约而同想进去购物广场“摊”冷气!然而,里面的冷气竟然发生故障!算了,找个地方坐下聊天好了。欣赏了他们的作品后,谈天说地,谈个不停!我忙着拍照上传FB和Instagram,他们俩就聊东聊西,看来大家有多了一个朋友了,真好!然而,逛了一个早上,是时候孝敬肚神了,佳宜提议旺旺鱼头米粉,大家都一致赞成,出发去!
用闪光灯随拍了一张,漂亮吧?
大家欢迎游览佩诗的部落格,Jessie's Blue Sky
再来一张,漂亮吧?
欢迎游览佳宜的个人摄影收藏 - Blue Seah
同桌吃面的大叔,说他是 super star,要我们让他照相,非常友善
用鱼肉做的面条,弹牙QQ !再来一个!
好久没有和朋友一同到街上拍照了,感觉像回到第一次接触相机的时候,好新鲜,很回味!可以和朋友一起讨论,第一时间和朋友分享照相的喜悦,才是真正的照像乐趣!当然也希望大家都共度了美好的时光,下次一起再去照相!

下次的目的地是哪里呢?欢迎你们来给我意见!

走,我们上街去 - Moment with Lumix - Featuring Jessie Kan

打从上个星期起,就有了去Dongongon 传统早市的念头,终于能在今天实现了!开着车子载着 佩诗 (Jessie Kan)和 家宜 (Blue Seah)。(欢迎游览他们的FB) 我们早晨出发,一路交通顺畅 (今天是公共假期),不消半小时就到了这早市。找到了停车位,经过M...

Saturday, 17 November 2012

The last meal i had before i board to Mas to return to Kota Kinabalu. Dining in Seafood restaurant Sim Sim 88 is really affordable, a bowl of noodle full with Seafood (Squid, Scallop, Prawn, Grouper), is only RM8! This place serve no pork, and it has beautiful sea view from the restaurant. The place situated at Jalan Buli Sim Sim, somewhere near to Masjid Jamed. If you come from the town, you pass through the Masjid, and if you're not from town, vice versa. You can easily notice differences of chinese floating houses and malay floating villages. Find a parking and look for Bridge No.7 for good breakfast, (Dumpling soup, noodle soup, etc). Or enter bridge no7 then turn to your right and look for Seafood Restaurant Sim Sim 88, for fresh and super affordable seafood treat!
Century Egg- Dumpling @ Bridge No.7, be sure you go to the restaurant near the sea, not the one near the bridge entrance.
 Seafood Tomyam noodle
 Not a small scallop huh? i saw the workers peeled them off the shell, so fresh!
 Seafood Wan Tan Ho for RM8, how can you ask for more?
A closer look at the scallop!
We have many surprises in Sandakan, especially the time when we see the bill. The prices of food is relatively cheaper than in Kota Kinabalu, and definitely than Klang. When we dine in Ocean King, probably the best seafood restaurant in Sandakan, the price is almost the same at Kota Kinabalu, maybe cheaper. Now i found another reason to escape to Sandakan once in a while, besides the relaxing atmosphere, and now also the cheap seafood treat from urban city!

Have you been to Sandakan? Tell me how do you feel about this city! Do u have any tips to share when traveling to Sandakan? Or Any suggestion for an unique itinerary? Comment Below!

Journey to Sandakan Seafood - Sabah Experience

The last meal i had before i board to Mas to return to Kota Kinabalu. Dining in Seafood restaurant Sim Sim 88 is really affordable, a bowl ...

Tuesday, 13 November 2012

After bugging in the bus from Kota Kinabalu to Sandakan for more than 6hours, i arrived in Hotel Ramai to check myself in before i meet my sister and her friends flew all the way from Kuala Lumpur to Sandakan. This trip is specially made to meet them and show them around this beautiful city of nature, and of course for the awesomely affordable seafood here. 

Sandakan itself have very interesting history. This city was formerly the capital of Britist North Borneo, it lies on the east coast of the island. Sandakan is famous as a gateway for ecotourism destination in Malaysia, such as Sepilok Orang Utan Rehabilitate Centre, Rainforest Discovery Centre, Gomantong Cave, Turtle Island and Kinabatangan River. The airport was site of Japanese airfield during World War II, built by 6,000 Javanese civilian and Allied prisoners of war. 
All photos below were taken with Lumix GF1 + Lumix 20mm F1.7

Jess Goh feels like she's in another European country
We start off our journey by visiting the oldest granite church in Malaysia, which was built in 1897, Parish of St Michael and all Angels church, one of the survivors of pre-War building, and became world heritage on 2005. We were amazed by the church as it gave us an unique feeling that we doesn't stand on the ground of Malaysia, we felt like we're in one of the European country with piece of green land and stones to relax ourselves!
The Exterior of the Church, with ages bricks
The surrounding of the church itself is schools, St Michael; St Maria; and St Cecilia Convent school. As we visit the place, the place were closed, so we only do sight seeing outside the building but not inside. We noticed numbers of residents play sports around the area, and some even jog outside the church itself. It seems to be a very common place to hang out, but it is still well-maintained. 

This church also look like a library in a historical foreign University.
 Later, we visit the Kim Fung night market situated at Mile 4. This night market is made up with majority of Chinese vendor and minority of Non-Chinese vendors. Various products range from food to phone accessory were sold here. The relationship between races can be seen to be very close in Sandakan IMHO, you can easily find No-Pork-Food easily even in Chinese stalls. It is very convenient and also safe to dine in Chinese restaurant even for Muslims. If we had a voting competition for 1Malaysia state, it will definitely be Sabah, or Sandakan city!
There are something in my eyes, itchy!
Who am i? The Last Fancy Guerrilla.
Making a call referring to "Phonebook" (not the one in your smart phone)
Scenic view of Sandakan Town from the Seafood Restaurant situated at Bukit Bendera
I really enjoy shooting photographs in the streets of Sandakan, it gave me peace of mind to photograph things that interests me. People are very friendly that doesn't mind to be photographed. A smile from you will definitely received the smile from them, which is really sweet. The familiar Hakka language remind me about my dad's Hometown - Ipoh. Sandakan makes me feel like I'm home. 
To be Continue.. ..

Have you been to Sandakan? Tell me how do you feel about this city! Do u have any tips to share when traveling to Sandakan? Or Any suggestion for an unique itinerary? Comment Below!


Journey to Sandakan - Sabah Experience

After bugging in the bus from Kota Kinabalu to Sandakan for more than 6hours, i arrived in Hotel Ramai to check myself in before i meet my ...

Saturday, 27 October 2012

Today was another rainy day as the rest of the week, woken up by Liyi to have lunch together. Boring with Chicken Rice, Fried Rice, we decided to have some noodles @ 兴旺板面 located at Damai. I still remember Pan Mee is one of my favorite food in during my childhood. Whenever someone brings me to food court, i will order this. The chewiness of the flat noodle in your mouth makes me feel the satisfaction. Adding in fried onion, fried anchovies, and shredded pork, brings the combination of texture and taste. 

This restaurant is always busy with customers. It have a very systematic ordering methods, you will have to order your food at the cashier, then they will pass you a number, then the food will serve shortly. Similar to 富源, besides you don't have to worry about your number, there will be someone to serve you. Chillies and Garlic are readily made at a corner, as well as the chopsticks and spoon. 

         Panasonic Lumix GF1 + Lumix 20mm f1.7 @ f1.7
                   Panasonic Lumix GF1 + Lumix 20mm f1.7 @ f2.8

This is my first appearance in this blog, with my face. Liyi said my skin is terrible, so i try fix it in Lightroom. So now i have good skin!

         Panasonic Lumix GF1 + Lumix 20mm f1.7 @ f2.8


Food served within 10minutes, comes with Wanton (云吞), shredded pork (肉碎), and an egg. I would say that the flavor is more to sweetness, compare to Klang's, is overall richer in taste. The best damn thing about a good Noodle is they have to serve boiling hot, but when this was served, its not hot enough IMHO. Overall, i still enjoy my noodle here, because they have free flow of Chillies & Garlic, just have to take it yourself.


         Panasonic Lumix GF1 + Lumix 20mm f1.7 @ f2.8


We had some noodles for our dinner as well. We had this Hamen (虾面)@ 大利茶餐室 located at Gaya Street. Just across Agro Bank. I'll strongly recommend people to visit this place as they really serve authentic Penang food, such as this. The Wan Tan Ho (滑蛋河)is very delicious too. But we were a little bit disappointed with the Fried Kuey Teow (炒粿条). Taste not that great, but better than many local hawker stall stating 正宗槟城炒粿条, the taste of the chilly paste (Sambal), is a plus to all their food. Big thumbs up.

         Panasonic Lumix GF1 + Lumix 20mm f1.7 @ f3.5


If the photo of the food didn't appear to bring appetite to you, i apologize. Please bear with me, i'm in the process of learning food photography by myself. Constructive advise will be highly appreciate.

Noodles Day - Moment with Lumix

Today was another rainy day as the rest of the week, woken up by Liyi to have lunch together. Boring with Chicken Rice, Fried Rice, we deci...

 

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